Super-Moist Asian Crusted Chicken Recipe

Name: Super-Moist Asian Crusted Chicken Recipe
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo; 1 green onion, thinly sliced; 1 tsp. reduced sodium soy sauce; 1/2 tsp. finely grated fresh ginger or 1/4 tsp. ground ginger; 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.); 1/4 cup plain dry bread crumbs or panko bread crumbs

Preparation Time10 mins Cooking Time20 mins Makes 4 servings

A flavorful twist on Hellmann’s Famous Magically Moist Chicken! So quick and easy-dinner can be on the table in 30 minutes!

Nutritional Information

Calories

370 (1 serving)

Calories from Fat

210 (1 serving)

Total Fat

24g (1 serving)

Saturated Fat

3.5g (1 serving)

Cholesterol

100mg (1 serving)

Sodium

440mg (1 serving)

Total Carbs

6g (1 serving)

Sugars

1g (1 serving)

Protein

31g (1 serving)

Calcium

2% (1 serving)

Iron

6% (1 serving)

Vitamin C

4% (1 serving)

Vitamin A

2% (1 serving)

Ingredients List

1/2 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
1 green onion, thinly sliced
1 tsp. reduced sodium soy sauce
1/2 tsp. finely grated fresh ginger or 1/4 tsp. ground ginger
4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
1/4 cup plain dry bread crumbs or panko bread crumbs

Directions

1. PREHEAT oven to 425°.

2. COMBINE Hellmann's® or Best Foods® Real Mayonnaise, green onion, soy sauce and ginger in medium bowl. Arrange chicken on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with bread crumbs and sesame seeds.

3. BAKE 20 minutes or until chicken is thoroughly cooked.