Three Potato Salad

Name: Three Potato Salad
Prep time: 10 min
Cook time: 14 min
Yield: 12
Ingredients: 3 lbs. assorted potatoes (all-purpose, red and/or sweet potatoes or yams); 1/2 cup Hellmann's® or Best Foods ® Real Mayonnaise; 1 Tbsp. Dijon mustard; 1/4 cup sliced green onions; 4 slices bacon, crisp-cooked and crumbled (optional)

Preparation Time10 mins Cooking Time14 mins Makes 12 servings

Bite into our delicious Three Potato Salad made with Hellmann’s® Real Mayonnaise, assorted potatoes, Dijon mustard & crisp bacon crumble.

Nutritional Information

Calories

160 (1 serving)

Calories from Fat

70 (1 serving)

Total Fat

8g (1 serving)

Saturated Fat

1.5g (1 serving)

Cholesterol

5mg (1 serving)

Sodium

160mg (1 serving)

Total Carbs

21g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

2g (1 serving)

Protein

3g (1 serving)

Calcium

2% (1 serving)

Iron

4% (1 serving)

Vitamin C

20% (1 serving)

Vitamin A

110% (1 serving)

Ingredients List

3 lbs. assorted potatoes (all-purpose, red and/or sweet potatoes or yams)
1/2 cup Hellmann's® or Best Foods ® Real Mayonnaise
1 Tbsp. Dijon mustard
1/4 cup sliced green onions
4 slices bacon, crisp-cooked and crumbled (optional)

Directions

1. Cover potatoes with water in 4-quart saucepot; bring to a boil over high heat. Reduce heat to low and simmer 14 minutes or until potatoes are tender; drain and cool slightly.

2. Combine Hellmann's® or Best Foods® Real Mayonnaise with mustard in large bowl. Add potatoes and onions and toss gently. Season to taste, if desired, with salt and ground black pepper. Serve chilled or at room temperature. Just before serving, sprinkle with bacon if desired.