Turkey Sandwich with Whole Grain Bread

Turkey Sandwich with Whole Grain Bread

Preparation Time5 mins Makes 1 serving

A hearty sandwich featuring tender slices of roasted turkey layered between two slices of whole grain bread. Light yet satisfying, this classic combination delivers and flavorful meal.

Nutritional Information

Calories

540 (1 serving)

Calories from Fat

250 (1 serving)

Total Fat

28g (1 serving)

Saturated Fat

12g (1 serving)

Cholesterol

90mg (1 serving)

Sodium

2170mg (1 serving)

Total Carbs

25g (1 serving)

Dietary Fiber

4g (1 serving)

Sugars

4g (1 serving)

Protein

46g (1 serving)

Calcium

50% (1 serving)

Iron

2% (1 serving)

Vitamin C

8% (1 serving)

Vitamin A

80% (1 serving)

Ingredients List
  1. 1 tbsp Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  2. 2 slices whole grain bread
  3. 4 ounces sliced deli turkey breast
  4. 2 ounces sliced provolone cheese
  5. 2 green leaf lettuce leaves

Directions

Print

1. Evenly spread Hellmann's® or Best Foods® Real Mayonnaise on bread, then layer turkey, cheese, lettuce and remaining bread.