Tuscan Chicken

Tuscan Chicken

Preparation Time15 mins Cooking Time15 mins Makes 4 servings

Cook up Knorr’s delicious Tuscan Chicken made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information


330 (1 serving)

Total Fat

10g (1 serving)

Saturated Fat

3g (1 serving)


90mg (1 serving)


520mg (1 serving)

Total Carbs

25g (1 serving)

Dietary Fiber

2g (1 serving)


3g (1 serving)


34g (1 serving)


154mg (1 serving)


3mg (1 serving)


568mg (1 serving)

Ingredients List
  1. 1 lb. boneless, skinless chicken breasts, sliced
  2. 1 Tbsp. olive oil
  3. 1 large red bell pepper, diced
  4. 1 package Knorr® Italian Sides™ - Garlic & Olive Oil
  5. 1 package (5 oz.) baby spinach leaves
  6. 1/2 cup shredded part-skim mozzarella cheese



1. SEASON chicken, if desired, with salt and pepper. Heat olive oil in large nonstick skillet over medium-high heat and cook chicken and red pepper, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes. Remove and set aside.

2. PREPARE Knorr® Italian Sides™ - Garlic & Olive Oil in same skillet according to package directions, stirring in spinach during the last 2 minutes of cook time until wilted.

3. STIR in chicken mixture. Sprinkle with mozzarella cheese; now it's delicious. Dig in!