Benedictine
- Preparation Time : 5 mins | Cooking Time : 10 mins | Makes 1 Servings
@thatshamuguy
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
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Ingredients List
- cream cheese , softened 2 (8-oz.) pkgs
- green onions , minced 1/2 cup
- cucumber , peeled , seeded , and chopped 1 cup
- dill , chopped 4 Tbsp.
- Hellmann's mayonnaise 2 Tbsp.
- pepper 1/2 tsp.
- salt 1/2 tsp.
- sliced white bread 2 loaves
DIRECTIONS
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Make sandwich spread: Stir together first 7 ingredients to create Benedictine spread.
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Add spread to bread: Spread mixture on 24 slices of white bread, and top with remaining bread slices to create sandwiches.
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Trim edges, and cut into triangles: Trim away sandwich crusts, and cut each sandwich into 4 triangles with a serrated knife to create tea sandwiches.
