Fluffy Cous Cous
- Preparation Time : 10 mins | Cooking Time : 10 mins | Makes 4 Servings
This cous cous recipe is ideal to use up any of your leftover vegetables.
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Ingredients List
- Couscous
- Apple, Chick Peas, Cucumber, Carrots or any other leftover vegetables
- Tofu, chicken, nuts
- Yogurt & Spices (cumin or turmeric or garlic powder)
- Nutritional values may vary based on your choice of ingredients and serving size.
DIRECTIONS
-
Prepare 1 cup of couscous according to package directions; set aside.
-
Fry 1½ lbs of protein in a pan, when ready add 2 ‒ 3 cups of chopped vegetables and fruits and mix.
-
Fluff couscous with fork and combine the rest of the ingredients. Top with your magic touch.
