Steamed Vegetables with Maille Dijon Dressing
- Preparation Time : 20 mins | Cooking Time : 60 mins | Makes 2 Servings
Steamed Vegetables with Dijon Dressing
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 375.52 kcal |
| Total Fat | 24.7 g |
| Saturated Fat | 3.18 g |
| Sodium | 447.41 mg |
| Dietary Fiber | 8.72 g |
| Sugars | 17.93 g |
| Protein | 8.01 g |
Ingredients List
- 3 tbsp Maille® Dijon Original Mustard
- 3 tbsp extra virgin olive oil
- 2 tbsp lemon juice
- 1 tbsp honey or maple syrup
- 1 lb assorted fresh vegetables
DIRECTIONS
-
Mix Maille Dijon Originale Mustard, Extra Virgin Olive Oil, lemon juice and honey in small bowl or measuring cup with wire whisk until blended.
