Asian Apple Slaw Recipe

Name: Asian Apple Slaw Recipe
Prep time: 10 min
Yield: 8
Ingredients: 1/2 cup Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise Dressing; 1 tsp. reduced sodium soy sauce; 2 tsp. sugar; 1 tsp. apple cider vinegar; 1/2 Tbsp. grated fresh ginger or 1/2 tsp. ground ginger; 1 bag (16 oz.) coleslaw mix; 2 green onions, chopped; 1 Granny Smith apple, julienned (1/8 - x 1/8- x 3-inch strips)

Preparation Time10 mins Makes 8 servings

Try something new with our delicious Asian Apple Slaw, made with Hellmann’s Real Mayonnaise, fresh ginger, coleslaw mix and a Granny Smith apple. This apple cider vinegar slaw can be spiced up with a dash of our Creamy Sriracha Drizzle Sauce.

Nutritional Information

Calories

70 (1 serving)

Calories from Fat

35 (1 serving)

Total Fat

3.5g (1 serving)

Sodium

150mg (1 serving)

Total Carbs

9g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

4g (1 serving)

Protein

1g (1 serving)

Calcium

4% (1 serving)

Iron

2% (1 serving)

Vitamin C

45% (1 serving)

Vitamin A

2% (1 serving)

Ingredients List

1/2 cup Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise Dressing
1 tsp. reduced sodium soy sauce
2 tsp. sugar
1 tsp. apple cider vinegar
1/2 Tbsp. grated fresh ginger or 1/2 tsp. ground ginger
1 bag (16 oz.) coleslaw mix
2 green onions, chopped
1 Granny Smith apple, julienned (1/8 - x 1/8- x 3-inch strips)

Directions

1. In large bowl, combine Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise, soy sauce, sugar, vinegar and ginger. Stir in remaining ingredients. Chill, if desired.