Breyers® Ice Cream Dessert Nachos

Breyers® Ice Cream Dessert Nachos

Preparation Time10 mins Cooking Time6 mins Makes 2 servings

Dessert nachos?! Turn everyone’s favorite appetizer into everyone’s favorite dessert. Baked cinnamon tortillas topped with vanilla ice cream is a hit!

Nutritional Information


420 (2 servings)

Calories from Fat

140 (2 servings)

Total Fat

16g (2 servings)

Saturated Fat

7g (2 servings)


20mg (2 servings)


420mg (2 servings)

Total Carbs

66g (2 servings)

Dietary Fiber

4g (2 servings)


40g (2 servings)


5g (2 servings)


15% (2 servings)


10% (2 servings)

Vitamin C

2% (2 servings)

Vitamin A

15% (2 servings)

Ingredients List
  1. 2 Tbsp. sugar
  2. 1 Tbsp. ground cinnamon
  3. 2 (6-in. ea.) flour tortillas
  4. 2 Tbsp. margarine, melted
  5. 1 cup Breyers® Natural Vanilla Ice Cream
  6. 1/4 cup hot fudge topping



1. Preheat oven to 425°. Line baking sheet with parchment paper.

2. Combine sugar and cinnamon in small cup. Brush both sides of tortillas with melted margarine, then sprinkle with cinnamon sugar. Cut tortillas into 8 wedges and arrange on prepared baking sheet.

3. Bake 6 minutes or until just starting to brown.

4. To serve, place tortillas on serving plate, then top with Breyers® Natural Vanilla Ice Cream and drizzle with hot fudge topping.