Breyers® Ice Cream Dessert Nachos

Breyers® Ice Cream Dessert Nachos

Preparation Time10 mins Cooking Time6 mins Makes 2 servings

Dessert nachos?! Turn everyone’s favorite appetizer into everyone’s favorite dessert. Baked cinnamon tortillas topped with vanilla ice cream is a hit!

Nutritional Information

Calories

420 (2 servings)

Calories from Fat

140 (2 servings)

Total Fat

16g (2 servings)

Saturated Fat

7g (2 servings)

Cholesterol

20mg (2 servings)

Sodium

420mg (2 servings)

Total Carbs

66g (2 servings)

Dietary Fiber

4g (2 servings)

Sugars

40g (2 servings)

Protein

5g (2 servings)

Calcium

15% (2 servings)

Iron

10% (2 servings)

Vitamin C

2% (2 servings)

Vitamin A

15% (2 servings)

Ingredients List
  1. 2 Tbsp. sugar
  2. 1 Tbsp. ground cinnamon
  3. 2 (6-in. ea.) flour tortillas
  4. 2 Tbsp. margarine, melted
  5. 1 cup Breyers® Natural Vanilla Ice Cream
  6. 1/4 cup hot fudge topping

Directions

Print

1. Preheat oven to 425°. Line baking sheet with parchment paper.

2. Combine sugar and cinnamon in small cup. Brush both sides of tortillas with melted margarine, then sprinkle with cinnamon sugar. Cut tortillas into 8 wedges and arrange on prepared baking sheet.

3. Bake 6 minutes or until just starting to brown.

4. To serve, place tortillas on serving plate, then top with Breyers® Natural Vanilla Ice Cream and drizzle with hot fudge topping.