Caesar-Crusted Chicken

Caesar-Crusted Chicken

Preparation Time10 mins Cooking Time20 mins Makes 4 servings

Try our easy Caesar-Crusted Chicken recipe today! This delicious and quick chicken dish can be enjoyed at any time of day, for any occasion. Yum!

Nutritional Information

Calories

420 (1 serving)

Calories from Fat

250 (1 serving)

Total Fat

28g (1 serving)

Saturated Fat

5g (1 serving)

Cholesterol

105mg (1 serving)

Sodium

760mg (1 serving)

Total Carbs

8g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

3g (1 serving)

Protein

35g (1 serving)

Calcium

10% (1 serving)

Iron

6% (1 serving)

Vitamin C

6% (1 serving)

Vitamin A

40% (1 serving)

Ingredients List
  1. 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  2. 1/4 cup grated Parmesan cheese
  3. 1 1/2 tsp. Dijon mustard
  4. 1 tsp. lemon juice
  5. 1 clove garlic, finely chopped
  6. 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  7. 1/2 cup Italian seasoned croutons or garlic seasoned croutons, finely crushed
  8. 4 cups mixed salad greens
  9. 1/4 cup light Italian dressing

Directions

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1. Preheat oven to 425°.

2. Combine Hellmann's® or Best Foods® Real Mayonnaise, cheese, mustard, lemon juice and garlic in medium bowl. Arrange chicken on baking sheet. Evenly top with Mayonnaise mixture, then sprinkle with crouton crumbs.

3. Bake 20 minutes or until chicken is thoroughly cooked. Serve with mixed salad greens drizzled with Italian dressing.