Bacon Cheeseburger Dip Recipe
Get ready to elevate your game day appetizers with Hellmann’s Bacon Cheeseburger Dip! This creamy, indulgent dip captures all the flavors of a gooey cheeseburger, making it an irresistible addition to any gathering.
Calories
3611.86kcal (2.5 serving)
Total Fat
337.15g (2.5 serving)
Saturated Fat
115.27g (2.5 serving)
Trans Fat
3.75g (2.5 serving)
Cholesterol
531.41mg (2.5 serving)
Sodium
4025.34mg (2.5 serving)
Total Carbs
25.69g (2.5 serving)
Dietary Fiber
2.86g (2.5 serving)
Sugars
18.61g (2.5 serving)
Protein
114.28g (2.5 serving)
- 8 ounces ground beef
- 2 cups finely shredded cheddar cheese (about 8 oz.)
- 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 1/2 cup sour cream
- 1 cup chopped tomato
- 1/3 cup chopped red onion
- 4 pieces bacon, crisp - cooked and crumbled
Directions
Print1. BROWN ground beef in 10-inch nonstick skillet over medium-high heat, stirring occasionally and breaking into small pieces, about 4 minutes; drain. Season, if desired, with salt and pepper.
2. REDUCE heat to medium-low, then stir in cheese, Hellmann's® or Best Foods® Real Mayonnaise and sour cream. Cook, stirring frequently, 6 minutes or until cheese is melted. Turn into shallow 2-quart dish. Top with tomato, onion, bacon and, if desired, pickle chips. Serve, if desired, with sesame bread sticks, crackers or your favorite dippers.
3. Serve, if desired, with sesame bread sticks, crackers, tortilla chips or your favorite dippers.
