Bacon Cheeseburger Dip Recipe

Bacon Cheeseburger Dip Recipe

Preparation Time15 mins Cooking Time6 mins Makes 2.5 cups

Get ready to elevate your game day appetizers with Hellmann’s Bacon Cheeseburger Dip! This creamy, indulgent dip captures all the flavors of a gooey cheeseburger, making it an irresistible addition to any gathering.

Nutritional Information

Calories

3611.86kcal (2.5 serving)

Total Fat

337.15g (2.5 serving)

Saturated Fat

115.27g (2.5 serving)

Trans Fat

3.75g (2.5 serving)

Cholesterol

531.41mg (2.5 serving)

Sodium

4025.34mg (2.5 serving)

Total Carbs

25.69g (2.5 serving)

Dietary Fiber

2.86g (2.5 serving)

Sugars

18.61g (2.5 serving)

Protein

114.28g (2.5 serving)

Ingredients List
  1. 8 ounces ground beef
  2. 2 cups finely shredded cheddar cheese (about 8 oz.)
  3. 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  4. 1/2 cup sour cream
  5. 1 cup chopped tomato
  6. 1/3 cup chopped red onion
  7. 4 pieces bacon, crisp - cooked and crumbled

Directions

Print

1. BROWN ground beef in 10-inch nonstick skillet over medium-high heat, stirring occasionally and breaking into small pieces, about 4 minutes; drain. Season, if desired, with salt and pepper.

2. REDUCE heat to medium-low, then stir in cheese, Hellmann's® or Best Foods® Real Mayonnaise and sour cream. Cook, stirring frequently, 6 minutes or until cheese is melted. Turn into shallow 2-quart dish. Top with tomato, onion, bacon and, if desired, pickle chips. Serve, if desired, with sesame bread sticks, crackers or your favorite dippers.

3. Serve, if desired, with sesame bread sticks, crackers, tortilla chips or your favorite dippers.