Bacon Cheeseburger Dip Recipe

Bacon Cheeseburger Dip Recipe

Preparation Time15 mins Cooking Time6 mins Makes 2 1/2 cups

Get ready to elevate your game day appetizers with Hellmann’s Bacon Cheeseburger Dip! This creamy, indulgent dip captures all the flavors of a gooey cheeseburger, making it an irresistible addition to any gathering.

Nutritional Information

Calories

160 (2 Tbsp.)

Calories from Fat

140 (2 Tbsp.)

Total Fat

15g (2 Tbsp.)

Saturated Fat

5g (2 Tbsp.)

Cholesterol

30mg (2 Tbsp.)

Sodium

190mg (2 Tbsp.)

Total Carbs

1g (2 Tbsp.)

Protein

6g (2 Tbsp.)

Calcium

8% (2 Tbsp.)

Iron

8% (2 Tbsp.)

Vitamin A

4% (2 Tbsp.)

Ingredients List
  1. 8 ounces ground beef
  2. 2 cups finely shredded cheddar cheese (about 8 oz.)
  3. 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
  4. 1/2 cup sour cream
  5. 1 cup chopped tomato
  6. 1/3 cup chopped red onion
  7. 4 pieces bacon, crisp - cooked and crumbled

Directions

Print

1. BROWN ground beef in 10-inch nonstick skillet over medium-high heat, stirring occasionally and breaking into small pieces, about 4 minutes; drain. Season, if desired, with salt and pepper.

2. REDUCE heat to medium-low, then stir in cheese, Hellmann's® or Best Foods® Real Mayonnaise and sour cream. Cook, stirring frequently, 6 minutes or until cheese is melted. Turn into shallow 2-quart dish. Top with tomato, onion, bacon and, if desired, pickle chips. Serve, if desired, with sesame bread sticks, crackers or your favorite dippers.

3. Serve, if desired, with sesame bread sticks, crackers, tortilla chips or your favorite dippers.