Cheeseburger Skillet

Cheeseburger Skillet

Preparation Time10 mins Cooking Time15 mins Makes 4 servings

Cook up Knorr’s delicious Cheeseburger Skillet recipe made with lean ground beef, tomato, Thousand Island dressing, Knorr® Rice Sides™ Cheddar Broccoli & more.

Nutritional Information

Calories

420 (1 serving)

Calories from Fat

160 (1 serving)

Total Fat

18g (1 serving)

Saturated Fat

6g (1 serving)

Trans Fat

0.5g (1 serving)

Polyunsaturated Fat

3.5g (1 serving)

Monounsaturated Fat

6g (1 serving)

Cholesterol

80mg (1 serving)

Sodium

700mg (1 serving)

Total Carbs

37g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

6g (1 serving)

Protein

28g (1 serving)

Calcium

6% (1 serving)

Iron

25% (1 serving)

Potassium

760mg (1 serving)

Vitamin C

15% (1 serving)

Vitamin A

15% (1 serving)

Ingredients List
  1. 1 lb. lean ground beef
  2. 1 package Knorr® Rice Sides™ - Cheddar Broccoli
  3. 1 cup chopped tomato
  4. 1/4 cup Thousand Island dressing
  5. 2 Tbsp. pickle relish
  6. 1/2 head iceberg lettuce, thinly sliced

Directions

Print

1. BROWN ground beef in large nonstick skillet over medium-high heat. Remove ground beef and drain if desired. Set aside.

2. COOK Knorr® Rice Sides™ - Cheddar Broccoli in same skillet according to package directions. Stir in ground beef, tomato, Thousand Island dressing and relish.

3. SERVE on platter with lettuce. Top, if desired, with your favorite burger toppings such as shredded cheese, pickles, chopped red onion and additional tomato and Thousand Island dressing.