Peanut Butter & Jelly Brownie Sundaes

Peanut Butter & Jelly Brownie Sundaes

Preparation Time15 mins Makes 2 servings

Indulge in our Peanut Butter & Jelly Brownie Sundaes. A fun and delicious twist on a classic treat!

Nutritional Information

Calories

870 (per serving)

Calories from Fat

460 (per serving)

Total Fat

52g (per serving)

Saturated Fat

15g (per serving)

Cholesterol

90mg (per serving)

Sodium

520mg (per serving)

Total Carbs

96g (per serving)

Dietary Fiber

2g (per serving)

Sugars

41g (per serving)

Protein

16g (per serving)

Calcium

15% (per serving)

Iron

10% (per serving)

Vitamin C

2% (per serving)

Vitamin A

20% (per serving)

Ingredients List
  1. 1/4 cup peanut butter
  2. 1/4 cup your favorite jelly
  3. 16 (1-in. ea.) brownie squares *
  4. 4 small scoops Breyers® Natural Vanilla Ice Cream (about 1 cup)

Directions

Print

1. In microwave-safe glass measuring cup, microwave peanut butter until melted, about 20 seconds; stir. In another microwave-safe glass measuring cup, microwave jelly until melted, about 20 seconds; stir.

2. In each of 2 dessert dishes, arrange 4 brownie squares, then top each with 1 scoop Breyers® Natural Vanilla Ice Cream. Evenly drizzle with 1/2 of the melted Peanut Butter, then 1/2 of the melted jelly; repeat layers.