
Peanut Butter & Jelly Brownie Sundaes
Indulge in our Peanut Butter & Jelly Brownie Sundaes. A fun and delicious twist on a classic treat!
Calories
870 (per serving)
Calories from Fat
460 (per serving)
Total Fat
52g (per serving)
Saturated Fat
15g (per serving)
Cholesterol
90mg (per serving)
Sodium
520mg (per serving)
Total Carbs
96g (per serving)
Dietary Fiber
2g (per serving)
Sugars
41g (per serving)
Protein
16g (per serving)
Calcium
15% (per serving)
Iron
10% (per serving)
Vitamin C
2% (per serving)
Vitamin A
20% (per serving)
- 1/4 cup peanut butter
- 1/4 cup your favorite jelly
- 16 (1-in. ea.) brownie squares *
- 4 small scoops Breyers® Natural Vanilla Ice Cream (about 1 cup)
Directions
Print1. In microwave-safe glass measuring cup, microwave peanut butter until melted, about 20 seconds; stir. In another microwave-safe glass measuring cup, microwave jelly until melted, about 20 seconds; stir.
2. In each of 2 dessert dishes, arrange 4 brownie squares, then top each with 1 scoop Breyers® Natural Vanilla Ice Cream. Evenly drizzle with 1/2 of the melted Peanut Butter, then 1/2 of the melted jelly; repeat layers.