Chicken Nicoise

Chicken Nicoise

Preparation Time30 mins Cooking Time12 mins Makes 6 servings

Bite into our delicious Chicken Niçoise made with Hellmann’s® Real Mayonnaise, green beans and fresh mixed salad.

Nutritional Information

Calories

310 (1 serving)

Calories from Fat

160 (1 serving)

Total Fat

17g (1 serving)

Saturated Fat

3g (1 serving)

Polyunsaturated Fat

8g (1 serving)

Monounsaturated Fat

5g (1 serving)

Cholesterol

120mg (1 serving)

Sodium

400mg (1 serving)

Total Carbs

16g (1 serving)

Dietary Fiber

4g (1 serving)

Sugars

5g (1 serving)

Protein

22g (1 serving)

Calcium

6% (1 serving)

Iron

10% (1 serving)

Potassium

596mg (1 serving)

Omega-6

1g (1 serving)

Vitamin C

40% (1 serving)

Vitamin A

100% (1 serving)

Ingredients List
  1. 1/3 cup Hellmann's® or Best Foods® Real Mayonnaise
  2. 1/3 cup Italian dressing
  3. 1 lb. boneless, skinless chicken breast halves
  4. 8 cups mixed salad greens
  5. 8 ounces green beans, halved, blanched and cooled
  6. 8 ounces new potatoes, quartered, cooked and cooled
  7. 1/4 small red onion, thinly sliced
  8. 1/4 cup sliced nicoise or oil-cured olives
  9. 1 cup cherry tomatoes, halved
  10. 2 hard-cooked eggs, sliced

Directions

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1. Combine Hellmann's® or Best Foods® Real Mayonnaise with dressing in small bowl. Reserve 2 tablespoons; set aside.

2. Grill or broil chicken, turning once and brushing with reserved mayonnaise mixture, 12 minutes or until chicken is thoroughly cooked. Cool, then cut into cubes.

3. Arrange greens on large serving platter, then top with chicken, green beans, potatoes, onion, tomatoes and eggs. Just before serving, toss with dressing.