
Classic Steak Tacos
Try Knorr’s Steak Taco recipe! Marinated in a beef bouillon and olive oil, this easy flank steak taco recipe is a must-try. Top with fresh cilantro, onions, and lime.
Calories
480 (1 serving)
Calories from Fat
210 (1 serving)
Total Fat
23g (1 serving)
Saturated Fat
7g (1 serving)
Cholesterol
115mg (1 serving)
Sodium
1370mg (1 serving)
Total Carbs
27g (1 serving)
Dietary Fiber
4g (1 serving)
Sugars
2g (1 serving)
Protein
39g (1 serving)
Calcium
10% (1 serving)
Iron
20% (1 serving)
Vitamin C
15% (1 serving)
Vitamin A
2% (1 serving)
- 2 Tbsp. Knorr® Beef Flavor Bouillon Granulated
- 2 Tbsp. olive oil
- 1/2 tsp. ground black pepper
- 1 1/2 lbs. flank steak
- 8 corn tortillas
- 1 white onion, chopped
- 4 Tbsp. chopped fresh cilantro
- Lime wedges
Directions
Print1. Combine Knorr® Beef flavor Bouillon, olive oil and black pepper in small bowl. Coat steak with Bouillon mixture and grill until desired doneness, about 8 minutes.
2. Slice steak and serve in tortillas with chopped onion, cilantro and lime wedges.