Couscous Salad

Name: Couscous Salad
Prep time: 15 min
Cook time: 5 min
Yield: 4
Ingredients: 1 box (10 oz.) plain couscous; 1/3 cup Hellmann’s® or Best Foods® Real Mayonnaise; 3 Tbsp. fat trimmed plain yogurt; 3 Tbsp. lemon juice, divided; 1 tsp. grated lemon peel; 1/2 tsp. ground cumin; 1/2 tsp. paprika; 2 Tbsp. olive oil; 1 small red onion, finely chopped; 1 medium cucumber, finely chopped; 1 pomegranate, seeded (optional); 1/4 cup coarsely chopped fresh mint leaves (optional)

Preparation Time15 mins Cooking Time5 mins Makes 4 servings

Couscous salad drizzled with a tasty dressing made from lemon, creamy Hellmann’s® or Best Foods® Real Mayonnaise, spices and sweet pomegranate. The ideal summer salad.

Nutritional Information

Calories

520 (4 serving)

Total Fat

22g (4 serving)

Saturated Fat

3g (4 serving)

Cholesterol

10mg (4 serving)

Sodium

140mg (4 serving)

Total Carbs

72g (4 serving)

Dietary Fiber

7g (4 serving)

Sugars

14g (4 serving)

Protein

12g (4 serving)

Ingredients List

1 box (10 oz.) plain couscous
1/3 cup Hellmann’s® or Best Foods® Real Mayonnaise
3 Tbsp. fat trimmed plain yogurt
3 Tbsp. lemon juice, divided
1 tsp. grated lemon peel
1/2 tsp. ground cumin
1/2 tsp. paprika
2 Tbsp. olive oil
1 small red onion, finely chopped
1 medium cucumber, finely chopped
1 pomegranate, seeded (optional)
1/4 cup coarsely chopped fresh mint leaves (optional)

Directions

1. Prepare couscous according to package directions; set aside.

2. Combine Hellmann's® or Best Foods® Real Mayonnaise, yogurt, 1 Tbsp. lemon juice, lemon peel, cumin and paprika in small bowl; set aside.

3. Fluff couscous with fork. Gently stir in olive oil, remaining 2 Tbsp. lemon juice, red onion, cucumber, pomegranate seeds and mint. Spoon into serving bowl, then drizzle with Mayonnaise dressing.