Crispy Orange Chicken Bowl

Crispy Orange Chicken Bowl

Preparation Time20 mins Cooking Time10 mins Makes 4 servings

Cook up Knorr’s delicious Crispy Orange Chicken Bowl made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information


540 (1 serving)

Calories from Fat

190 (1 serving)

Total Fat

21g (1 serving)

Saturated Fat

3g (1 serving)


40mg (1 serving)


1160mg (1 serving)

Total Carbs

62g (1 serving)

Dietary Fiber

6g (1 serving)


20g (1 serving)


26g (1 serving)


10% (1 serving)


15% (1 serving)

Vitamin C

20% (1 serving)

Vitamin A

20% (1 serving)

Ingredients List
  1. 1 package Knorr® Asian Sides™ - Teriyaki Noodles
  2. 1 bag (16 oz.) frozen frozen stir-fry vegetables, thawed
  3. 1/4 cup sliced almonds, toasted
  4. 1 box (12 oz.) breaded chicken nuggets, prepared according to package directions until crispy
  5. 1/4 cup orange marmalade or apricot preserves
  6. 2 tsp. reduced sodium soy sauce
  7. 1 tsp. white vinegar



1. PREPARE Knorr® Asian Sides™ - Teriyaki Noodles according to package directions, adding vegetables during the last 2 minutes of cook time. Stir in almonds. Evenly divide into 4 bowls.

2. TOSS chicken with marmalade, soy sauce and vinegar in medium bowl. Serve over hot Noodles.

3. GARNISH, if desired, with additional almonds and chow mein noodles; now it's delicious. Dig in!