
Easy Fish Tacos
Bite into our delicious Easy Fish Tacos made with Hellmann’s® Real Mayonnaise and coleslaw on a toasted tortilla.
Nutritional Information
Calories
500 (2 tacos)
Calories from Fat
280 (2 tacos)
Total Fat
31g (2 tacos)
Saturated Fat
3g (2 tacos)
Cholesterol
30mg (2 tacos)
Sodium
220mg (2 tacos)
Total Carbs
48g (2 tacos)
Dietary Fiber
6g (2 tacos)
Sugars
10g (2 tacos)
Protein
9g (2 tacos)
Calcium
6% (2 tacos)
Iron
4% (2 tacos)
Vitamin C
50% (2 tacos)
Vitamin A
20% (2 tacos)
Ingredients List
- 1 large lime
- 1/2 cup Hellmann’s® or Best Foods® Real Mayonnaise
- 1 Tbsp. sugar
- 4 cups coleslaw mix
- 16 fish sticks, cooked cooked according to the instructions on the packaging
- 8 corn tortillas, warmed or toasted
Directions
Print1. Cut lime in half. Squeeze juice from half then cut remaining half into wedges.
2. Combine lime juice, Hellmann's® or Best Foods® Real Mayonnaise and sugar in medium bowl. Add coleslaw mix and toss to coat.
3. Evenly divide coleslaw among tortillas, top with fish sticks and serve with lime wedges.