French Onion Chicken
- Preparation Time : 15 mins | Cooking Time : 20 mins | Makes 4 Servings
Check out our French Onion Chicken recipe, using simple ingredients that don't sacrifice on flavor, try it today!
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 290.0 |
| Total Fat | 11.0 g |
| Saturated Fat | 2.0 g |
| Cholestrol | 105.0 mg |
| Sodium | 630.0 mg |
| Total Carbs | 11.0 g |
| Dietary Fiber | 2.0 g |
| Sugars | 2.0 g |
| Protein | 0.0 g |
Ingredients List
- 2 Tbsp. vegetable oil
- 4 boneless, skinless chicken breast halves
- 1 package (8 oz.) sliced mushrooms
- 1 package Knorr® French Onion Recipe Mix
- 1 1/2 cups water
- 4 cups baby spinach leaves
DIRECTIONS
-
Heat oil in large nonstick skillet over medium-high heat and cook chicken, turning once, until thoroughly cooked, about 8 minutes; remove and set aside.
-
Cook mushrooms in same skillet over medium-high heat, stirring frequently, until golden, about 5 minutes.
-
Add Knorr® French Onion recipe mix and water and bring to a boil. Stir in spinach and cook covered until spinach is just wilted and sauce is thickened, about 3 minutes.
-
Add chicken and simmer until heated through.
