Grapefruit & Pomegranate Sour

Preparation Time10 mins Cooking Time20 mins Makes 1

Grapefruit & Pomegranate Sour

Nutritional Information

Calories

760.93kcal (1 serving)

Total Fat

0.69g (1 serving)

Saturated Fat

0.2g (1 serving)

Trans Fat

0.0g (1 serving)

Cholesterol

0.0mg (1 serving)

Sodium

69.4mg (1 serving)

Total Carbs

177.86g (1 serving)

Dietary Fiber

2.8g (1 serving)

Sugars

166.87g (1 serving)

Protein

2.26g (1 serving)

Ingredients List
  1. 1.5 oz vodka
  2. 1 oz freshly squeezed pink grapefruit juice
  3. 5 oz freshly squeezed lemon juice
  4. 5 oz honey pomegranate

Directions

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1. To make the syrup, add the water and honey to a mason jar and stir until honey dissolves. Add pomegranate juice and stir to combine.

2. Add all cocktail ingredients to a shaker with ice and shake until chilled. Strain into a double rocks glass filled with with a grapefruit slice and pebble ice (or you can crack regular ice cubes into smaller chunks for the same effect). Garnish with a sprig of fresh rosemary.