Green Tea Ice Cream

Green Tea Ice Cream

Preparation Time5 mins Cooking Time7 mins Makes 4 servings

Our zingy and zesty green tea ice cream is the perfect way to finish off a meal. Take a peek at this mouth-watering recipe. Fab-u-lous.

Nutritional Information


250 (1 serving)


10mg (1 serving)

Total Carbs

65g (1 serving)


64g (1 serving)


2% (1 serving)


2% (1 serving)

Vitamin C

6% (1 serving)

Ingredients List
  1. 2 cups boiling water
  2. 8 Lipton® Green Tea Bags
  3. 2 cups water
  4. 1 1/4 cups sugar
  5. 1/4 cup dark corn syrup
  6. 2 Tbsp. lemon juice
  7. 4 mint sprigs



1. In teapot, pour boiling water over Lipton® Green Tea Bags. Cover and brew 5 minutes. Remove Tea Bags and squeeze.

2. In medium saucepan, bring 2 cups water and sugar to a boil and boil 1 minute. Remove from heat.

3. Stir in tea, corn syrup and lemon juice.

4. Pour into metal bowl; cover and refrigerate until well chilled, about 1 hour.

5. Process in ice cream machine according to manufacturer's directions.

6. Scoop into bowls, garnish with mint and serve.