Melted Brie & Artichoke Dip

Name: Melted Brie & Artichoke Dip
Prep time: 10 min
Cook time: 30 min
Ingredients: 1 package Knorr ® Vegetable recipe mix; 1 can (14 oz.) artichoke hearts, drained and chopped; 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo; 1 container (8 oz.) sour cream; 8 ounces Brie cheese, rind removed and cut into chunks

Preparation Time10 mins Cooking Time30 mins Makes 3 cups

Here’s a delicious dip recipe for artichoke and Brie lovers. Our Melted Brie Artichoke Dip will surely hit the spot by adding its enticing flavors to your favorite chips and veggies.

Ingredients List

1 package Knorr ® Vegetable recipe mix
1 can (14 oz.) artichoke hearts, drained and chopped
1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
1 container (8 oz.) sour cream
8 ounces Brie cheese, rind removed and cut into chunks

Directions

1. Preheat oven to 350°. Combine all ingredients in a 1-quart casserole and bake for 30 minutes or until hot. Serve with sliced French bread or water crackers at parties or whenever you feel like celebrating.