Honey-Glazed Sweet Potato Bake

Honey-Glazed Sweet Potato Bake

Preparation Time15 mins Cooking Time50 mins Makes 6 servings

This sweet and simple classic side dish pairs well with pork or holiday ham.

Nutritional Information


260 (1 serving)

Calories from Fat

40 (1 serving)

Total Fat

4.5g (1 serving)


170mg (1 serving)

Total Carbs

55g (1 serving)

Dietary Fiber

5g (1 serving)


30g (1 serving)


2g (1 serving)


6% (1 serving)


6% (1 serving)

Vitamin C

6% (1 serving)

Vitamin A

430% (1 serving)

Ingredients List
  1. 1/3 cup Hellmann's® or Best Foods® Canola Cholesterol Free Mayonnaise
  2. 1/3 cup firmly packed dark brown sugar
  3. 1/4 cup honey
  4. 2 lbs. sweet potatoes or yams, peeled and sliced into 1/2-inch rounds



1. Preheat oven to 425°.

2. Spray bottom of broiler pan or large roasting pan with vegetable spray. With wire whisk, blend Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise, brown sugar and honey; Toss with potatoes. Roast, stirring twice, 50 minutes or until potatoes are tender.