
Open-Faced Mediterranean Tuna Sandwiches
Bite into our delicious Open-Faced Mediterranean Tuna Sandwiches made with Hellmann’s® Mayonnaise Dressing with Olive Oil, roasted red peppers and capers.
Nutritional Information
Calories
190 (1 serving)
Calories from Fat
70 (1 serving)
Total Fat
7g (1 serving)
Saturated Fat
1.5g (1 serving)
Cholesterol
25mg (1 serving)
Sodium
560mg (1 serving)
Total Carbs
14g (1 serving)
Dietary Fiber
3g (1 serving)
Sugars
2g (1 serving)
Protein
17g (1 serving)
Calcium
4% (1 serving)
Iron
8% (1 serving)
Vitamin C
10% (1 serving)
Vitamin A
15% (1 serving)
Ingredients List
- 2 cans (6 oz.ea.) tuna, drained and flaked
- 1/4 cup Hellmann’s® or Best Foods® Mayonnaise Dressing With Olive Oil Squeeze Mayo
- 1/4 cup chopped pitted ripe olives
- 1/4 cup drained and chopped roasted red peppers
- 2 green onions, sliced
- 1 Tbsp. small capers
- romaine lettuce leaves
- 6 slices whole wheat bread
Directions
Print1. Combine all ingredients except lettuce and bread in medium bowl. Arrange lettuce on bread, then top with tuna mixture.