Oven-Roasted Vegetables
Nutritional Information
Calories
150 (1 serving)
Calories from Fat
70 (1 serving)
Total Fat
8g (1 serving)
Saturated Fat
1g (1 serving)
Sodium
680mg (1 serving)
Total Carbs
19g (1 serving)
Dietary Fiber
4g (1 serving)
Sugars
8g (1 serving)
Protein
4g (1 serving)
Ingredients List
- 1 envelope Lipton® Recipe Secrets® Savory Herb with Garlic Soup Mix
- 6 cups sliced assorted fresh vegetables (such as zucchini, yellow squash, red, green or yellow bell peppers, carrots, celery, onion and/or mushrooms)
- 2 Tbsp. olive oil