Sauteed Pear & Apple Stuffing

Sauteed Pear & Apple Stuffing

Preparation Time15 mins Cooking Time13 mins Makes 6 servings

Bite into our delicious Sautéed Pear & Apple Stuffing made with Hellmann’s® Real Mayonnaise, fat free reduced sodium chicken broth and toasted walnuts.

Nutritional Information

Calories

330 (1 serving)

Calories from Fat

160 (1 serving)

Total Fat

18g (1 serving)

Saturated Fat

2g (1 serving)

Cholesterol

5mg (1 serving)

Sodium

730mg (1 serving)

Total Carbs

38g (1 serving)

Dietary Fiber

4g (1 serving)

Sugars

10g (1 serving)

Protein

6g (1 serving)

Calcium

6% (1 serving)

Iron

10% (1 serving)

Vitamin C

8% (1 serving)

Ingredients List
  1. 1 large pear, peeled, cored and diced
  2. 1 large Granny Smith apple, peeled, cored and diced
  3. 1/2 cup chopped onion
  4. 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise, divided
  5. 4 cups stuffing mix
  6. 1 1/2 cups fat free reduced sodium chicken broth, heated
  7. 1/4 cup chopped walnuts, toasted (optional)

Directions

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1. Toss pear, apple, onion and 2 tablespoons Hellmann's® or Best Foods® Real Mayonnaise in 12-inch nonstick skillet and cook over medium-high heat, stirring frequently, 12 minutes or until tender and lightly golden.

2. Meanwhile, combine remaining 6 tablespoons Mayonnaise, stuffing mix and hot broth in large bowl.

3. Stir fruit mixture into stuffing. Arrange stuffing mixture in serving dish, then sprinkle with walnuts.