Tomato Sandwich with Mayo

Name: Tomato Sandwich with Mayo
Prep time: 10 min
Yield: 4
Ingredients: 1 tsp. lemon juice; 1/2 tsp. grated lemon peel; 1/3 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo; 1/4 tsp. salt; 1/4 tsp. ground black pepper; 1 loaf French bread (about 12 in. long); 1 large tomato, thickly sliced

Preparation Time10 mins Makes 4 servings

Bite into our delicious Tomato & Mayo Sandwich made with Hellmann’s® Real Mayonnaise and your favorite classic white bread.

Nutritional Information

Calories

2152.08kcal (4 serving)

Total Fat

22.93g (4 serving)

Saturated Fat

4.44g (4 serving)

Trans Fat

0.14g (4 serving)

Cholesterol

14.65mg (4 serving)

Sodium

4881.69mg (4 serving)

Total Carbs

423.31g (4 serving)

Dietary Fiber

21.57g (4 serving)

Sugars

23.12g (4 serving)

Protein

74.05g (4 serving)

Ingredients List

1 tsp. lemon juice
1/2 tsp. grated lemon peel
1/3 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
1/4 tsp. salt
1/4 tsp. ground black pepper
1 loaf French bread (about 12 in. long)
1 large tomato, thickly sliced

Directions

1. Combine lemon juice, lemon peel, Hellmann's® or Best Foods® Real Mayonnaise, salt and pepper in small bowl.

2. Cut 8 slices, about 1/2-inch-thick, from center of bread. Toast lightly, if desired. Evenly spread mayonnaise mixture on bread. Top 4 bread slices with tomato, then remaining bread slices, mayonnaise-side-down. To serve, cut in half. Serve, if desired, with chips, pickle slices and/or soup.