Sauteed Shrimp with Chipotle Sauce

Sauteed Shrimp with Chipotle Sauce

Preparation Time20 mins Cooking Time8 mins Makes 4 servings

Bite into our delicious Sautéed Shrimp with Chipotle Sauce made with Hellmann’s® Real Mayonnaise and chipotle pepper in adobo sauce.

Nutritional Information

Calories

440 (1 serving)

Calories from Fat

340 (1 serving)

Total Fat

38g (1 serving)

Saturated Fat

5g (1 serving)

Cholesterol

160mg (1 serving)

Sodium

1080mg (1 serving)

Total Carbs

8g (1 serving)

Dietary Fiber

1g (1 serving)

Sugars

5g (1 serving)

Protein

16g (1 serving)

Calcium

8% (1 serving)

Iron

2% (1 serving)

Vitamin C

4% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List
  1. 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  2. 1 chipotle pepper in adobo sauce
  3. 2 Tbsp. olive oil
  4. 3 cloves garlic
  5. 1 medium onion, finely chopped
  6. 1 Tbsp. sugar (optional)
  7. 1/2 tsp. dried oregano leaves
  8. 1 lb. uncooked medium shrimp
  9. 1/4 tsp. salt
  10. 1/8 tsp. ground black pepper

Directions

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1. Combine Hellmann's® or Best Foods® Real Mayonnaise with chipotle peppers in small bowl; set aside.

2. Heat olive oil in 12-inch nonstick skillet over medium-high heat and cook garlic, onion, sugar and oregano, stirring occasionally, 3 minutes or until onion is tender. Stir in shrimp, salt and pepper and cook 3 minutes or until shrimp turn pink. Remove from heat; stir in mayonnaise mixture. Serve, if desired, with hot cooked rice.