New Orleans Kickin' Potato Salad

New Orleans Kickin’ Potato Salad

Preparation Time10 mins Cooking Time10 mins Makes 8 servings

Bite into our delicious New Orleans Kickin’ Potato Salad made with Hellmann’s® Real Mayonnaise, sweet pickle relish, hot pepper sauce & served chilled.

Nutritional Information

Calories

250 (1 serving)

Calories from Fat

150 (1 serving)

Total Fat

16g (1 serving)

Saturated Fat

2.5g (1 serving)

Cholesterol

55mg (1 serving)

Sodium

400mg (1 serving)

Total Carbs

22g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

4g (1 serving)

Protein

4g (1 serving)

Calcium

2% (1 serving)

Iron

6% (1 serving)

Vitamin C

25% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List
  1. 2 lbs. red potatoes, cut into 3/4-inch chunks
  2. 3/4 cup Hellmann's® or Best Foods® Real Mayonnaise
  3. 1/3 cup chopped celery
  4. 1/3 cup chopped green bell pepper
  5. 1/4 cup chopped onion
  6. 1/4 cup sweet pickle relish
  7. 1 tsp. hot pepper sauce
  8. 1 tsp. white vinegar
  9. 1/2 tsp. salt
  10. 2 hard-cooked eggs, chopped

Directions

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1. Cover potatoes with water in 4-quart saucepot; bring to a boil over medium-high heat. Reduce heat and simmer 10 minutes or until potatoes are tender. Drain and cool slightly.

2. Combine all ingredients except potatoes in large bowl. Add potatoes and toss gently. Serve chilled or at room temperature. Serve, if desired, with additional hot pepper sauce.