Savoury Baklava recipeSavoury Baklava recipe

Preparation Time25 mins Cooking Time15 mins Makes 4

Savoury Baklava recipe

Nutritional Information

Calories

1055.56kcal (4 serving)

Total Fat

83.15g (4 serving)

Saturated Fat

16.83g (4 serving)

Trans Fat

0.0g (4 serving)

Cholesterol

44.15mg (4 serving)

Sodium

793.63mg (4 serving)

Total Carbs

64.63g (4 serving)

Dietary Fiber

3.18g (4 serving)

Sugars

32.58g (4 serving)

Protein

17.01g (4 serving)

Ingredients List
  1. 9 oz filo pastry sheet
  2. 10 oz sundried tomatoes
  3. 10 oz crushed walnuts
  4. 7 oz feta cheese
  5. 2 tbsps Maille® Hot Honey Dijon Mustard
  6. 1/2 cup Maille hazelnut oil for brushing

Directions

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1. Preheat the oven to 300°F / Gas 6. Brush the base of a 10-12in square cake tin generously with melted butter. Cut the pastry to the exact size of your dish.