Talladega Turkey Sandwich

Talladega Turkey Sandwich

Preparation Time15 mins Cooking Time2 mins Makes 4 servings

A Racing Fan Favorite

Nutritional Information

Calories

660 (1 serving)

Calories from Fat

290 (1 serving)

Total Fat

33g (1 serving)

Saturated Fat

10g (1 serving)

Cholesterol

135mg (1 serving)

Sodium

1070mg (1 serving)

Total Carbs

41g (1 serving)

Dietary Fiber

2g (1 serving)

Sugars

8g (1 serving)

Protein

47g (1 serving)

Calcium

15% (1 serving)

Iron

20% (1 serving)

Vitamin A

4% (1 serving)

Ingredients List
  1. 1/3 cup Hellmann's® or Best Foods® Real Mayonnaise
  2. 1/3 cup barbecue sauce
  3. 1 loaf (12 in.) Italian bread, halved lengthwise
  4. 1 lb. sliced cooked turkey, coarsely chopped
  5. 4 slices bacon, crisp-cooked
  6. 4 slices sharp cheddar cheese (about 2 oz.)

Directions

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1. Combine Hellmann's® or Best Foods® Real Mayonnaise with barbecue sauce in small bowl. Spread 1/2 of the mixture on bread.

2. Toss turkey with remaining Mayonnaise mixture. Evenly arrange turkey on bottom 1/2 of bread, then top with bacon and cheese. Broil until cheese is melted.

3. Replace top of bread. Cut into 8 slices and secure with wooden toothpicks.