Cornichon Tapenade - Savory Maille Spread
- Preparation Time : 20 mins | Cooking Time : 40 mins | Makes 2 Servings
Cornichon Tapenade
Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 174.81 kcal |
| Total Fat | 16.76 g |
| Saturated Fat | 2.23 g |
| Sodium | 559.19 mg |
| Dietary Fiber | 1.34 g |
| Sugars | 3.44 g |
| Protein | 1.47 g |
Ingredients List
- 1/2 cup Maille mini cornichon
- 1/4 cup pitted olives
- 1 fresh red chiles to taste
- 2 tbsps fresh coriander
- 2 tbsp olive oil
- 1 tsp original dijon mustard
DIRECTIONS
-
Add all ingredients to a food processor and blitz until a fine or thick chopped paste.