Poke Bowl
- Preparation Time : 20 mins | Cooking Time : 0 mins | Makes 1 Servings
Think you have to go out to enjoy a Poke Bowl? We show you just how easy it is to put together at home!
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Ingredients List
- 1/2 cup cooked rice
- 3 ounces sushi grade salmon fillet or tuna steak, diced
- 1/4 each sliced avocado, diced mango, matchstick cut carrots, shredded red cabbage, seaweed salad and shelled edamame
- 1 tsp. black and white sesame seeds
- 1 Tbsp. sliced green onions
- 1 tbsp Hellmann’s® or Best Foods® Garlic Mayo Aioli Dip and Spread
DIRECTIONS
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PUT rice on bottom of serving bowl.
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TOP with diced fish, avocado, mango, carrots, cabbage, seaweed salad, and edamame.
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DRIZZLE with Hellmann's® or Best Foods® Garlic Aioli. Serve with additional Sauce if desired.
