Classic Macaroni Salad Recipe
This easy Classic Macaroni Salad recipe will impress your family and friends at your next picnic or BBQ. This dish pairs well with almost anything.
Calories
500 (1 serving)
Total Fat
35g (1 serving)
Saturated Fat
5g (1 serving)
Cholesterol
15mg (1 serving)
Sodium
820mg (1 serving)
Total Carbs
38g (1 serving)
Dietary Fiber
1g (1 serving)
Sugars
4g (1 serving)
Protein
6g (1 serving)
Calcium
17mg (1 serving)
Iron
2mg (1 serving)
Potassium
122mg (1 serving)
- 8 ounces elbow macaroni (about 1-3/4 cups)
- 1 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
- 2 Tbsp. vinegar
- 2 tsp. Maille ® Rich Country Dijon Mustard Blend
- 1 tsp. sugar
- 1 tsp. salt
- 1/4 tsp. ground black pepper
- 1 cup thinly sliced celery
- 1 cup chopped green or red bell pepper
- 1/4 cup chopped onion
Directions
Print1. COOK macaroni according to package directions; drain and rinse with cold water until completely cool.
2. COMBINE Hellmann's® or Best Foods® Real Mayonnaise, vinegar, Maille® Rich Country Dijon Mustard Blend, sugar, salt and pepper in large bowl. Stir in macaroni, celery, green pepper and onion. Serve chilled or at room temperature.