Grilled Beef Koftas with Creamy Garlic Sauce
Ignite your taste buds with Grilled Beef Koftas, drizzled with a Creamy Garlic Sauce made with Hellmann’s Garlic Parmesan Mayonnaise Style Dip.
Calories
225.24kcal (4 serving)
Total Fat
13.07g (4 serving)
Saturated Fat
5.5g (4 serving)
Trans Fat
0.61g (4 serving)
Cholesterol
76.27mg (4 serving)
Sodium
87.63mg (4 serving)
Total Carbs
1.68g (4 serving)
Dietary Fiber
0.31g (4 serving)
Sugars
0.93g (4 serving)
Protein
23.81g (4 serving)
- 1/4 cup Hellmann’s® Chicken Tender Garlic Parmesan Mayonnaise Style Dip
- 1/4 cup nonfat Greek yogurt
- 2 tsp. water
- 1 1/2 tsp. fresh squeezed lemon juice
Directions
Print1. Preheat grill to medium-high. Pre-heat oven to 350°F.
2. To make Creamy Garlic Sauce, combine all ingredients in a medium bowl until well blended. Cover and refrigerate until ready to use.
3. To make the Beef Kofta, place ground beef in a large bowl. Add all remaining kofta ingredients and mix until well blended.
4. Divide beef mixture into 4 portions and form into long oval shapes. Place on grill and cook about 10 minutes turning several times. Remove from grill and place on a foil-lined sheet pan. Place sheet pan in oven and continue cooking about 5 additional minutes or until thoroughly cooked.
5. Remove koftas from oven and serve with Creamy Garlic Sauce and, if desired, salad, warm pita bread, hummus and fresh lemon wedges.
