Italian BLT’s with Maille Old Style

Preparation Time10 mins Makes 2

Italian BLT’s with Maille Old Style

Nutritional Information

Calories

822.74kcal (2 serving)

Total Fat

52.91g (2 serving)

Saturated Fat

23.94g (2 serving)

Trans Fat

0.0g (2 serving)

Cholesterol

78.81mg (2 serving)

Sodium

2571.18mg (2 serving)

Total Carbs

46.44g (2 serving)

Dietary Fiber

5.6g (2 serving)

Sugars

4.6g (2 serving)

Protein

41.86g (2 serving)

Ingredients List
  1. 2 ciabatta rolls sliced
  2. 1/2 lb pancetta sliced cooked until crisp and drained
  3. 1/4 lb Provolone sliced
  4. 1 large tomato sliced
  5. 1 cup baby arugula
  6. 2 tbsps Maille old-style Dijon mustard

Directions

Print

1. Spread Maille Old Style Mustard on the split ciabatta rolls.

2. Layer the crispy pancetta, tomato slices, provolone and arugula on the rolls and serve.