Rice 'N Green Bean Casserole

Rice ‘N Green Bean Casserole

Preparation Time10 mins Cooking Time35 mins Makes 4 servings

Cook up Knorr’s delicious Rice ‘N Green Bean Casserole made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Ingredients List
  1. 1 package Knorr® Rice Sides™ - Creamy Chicken flavor
  2. 1 box (10 oz.) frozen cut green beans, thawed [or 1 can (14.5 oz.) French cut green beans]
  3. 2 1/4 cups 2% milk
  4. 1 jar (4.5 oz.) sliced mushrooms, drained
  5. 3/4 cup French fried onions



1. Preheat oven to 400°. Spray 8 X 8-inch baking dish with nonstick cooking spray; set aside.

2. Combine Knorr® Rice Sides™ - Creamy Chicken flavor, green beans, milk and mushrooms in baking dish. Cover tightly with aluminum foil.

3. Bake 35 minutes or until rice is tender, stirring once after 20 minutes.

4. Let stand covered 10 minutes before serving. Garnish with onions.