Souperior Onion Soup Mix Meatloaf Recipe

Souperior Onion Soup Mix Meatloaf Recipe

Preparation Time10 mins Cooking Time60 mins Makes 8 servings

Knorr’s Souperior Meatloaf is a comforting, family favorite classic made even better with the rich, savory flavor of Knorr® and Lipton® Recipe Secrets®. Perfectly seasoned and irresistibly tender, this meatloaf blends juicy ground meat with breadcrumbs, eggs, and Lipton® Recipe Secrets® Onion Soup Mix for a consistently delicious result every time. Baked to golden perfection and finished with a tangy glaze, it delivers hearty, homemade flavor with minimal prep. Serve with Knorr Mushroom Rice for an ideal meal for busy weeknights or cozy Sunday dinners. Knorr’s Souperior Meatloaf is an easy meatloaf recipe that the whole table will love.

Nutritional Information

Calories

340 (8 serving)

Total Fat

13g (8 serving)

Saturated Fat

5g (8 serving)

Trans Fat

0.5g (8 serving)

Cholesterol

120mg (8 serving)

Sodium

770mg (8 serving)

Total Carbs

27g (8 serving)

Dietary Fiber

1g (8 serving)

Sugars

4g (8 serving)

Protein

28g (8 serving)

Ingredients List
  1. 1 envelope Lipton® Recipe Secrets® Onion Soup Mix
  2. 2 lbs. lean ground beef
  3. 1 1/2 cups fresh bread crumbs or 3/4 cup plain dry bread crumbs
  4. 2 eggs
  5. 3/4 cup water
  6. 1/3 cup ketchup
  7. 1 package Knorr® Mushroom Rice Side, prepared according to package directions

Directions

Print

1. Preheat oven to 350°.

2. Combine all ingredients except Knorr® Rice Sides™ - Mushroom in large bowl.

3. Shape into loaf in 13 x 9-inch baking or roasting pan.

4. Bake 1 hour or until done. Let stand 10 minutes before serving. Serve with Knorr® Rice Sides™ - Mushroom.