Classic Steak Tacos
Try Knorr’s Steak Taco recipe! Marinated in a beef bouillon and olive oil, this easy flank steak taco recipe is a must-try. Top with fresh cilantro, onions, and lime.
Nutritional Information
Calories
429.13kcal (4 serving)
Total Fat
18.68g (4 serving)
Saturated Fat
5.53g (4 serving)
Cholesterol
104.5mg (4 serving)
Sodium
896.28mg (4 serving)
Total Carbs
24.14g (4 serving)
Dietary Fiber
3.6g (4 serving)
Sugars
1.9g (4 serving)
Protein
39.36g (4 serving)
Ingredients List
- 2 Tbsp. Knorr® Beef Flavor Bouillon Granulated
- 2 Tbsp. olive oil
- 1/2 tsp. ground black pepper
- 1 1/2 lbs. flank steak
- 8 corn tortillas
- 1 white onion, chopped
- 4 Tbsp. chopped fresh cilantro
- Lime wedges
Directions
Print1. Combine Knorr® Beef flavor Bouillon, olive oil and black pepper in small bowl. Coat steak with Bouillon mixture and grill until desired doneness, about 8 minutes.
2. Slice steak and serve in tortillas with chopped onion, cilantro and lime wedges.
