2-Ingredient Chocolate Mug Cake Recipe
- Preparation Time : 2 mins | Cooking Time : 2 mins | Makes 2 Servings
Satisfy your chocolate cravings with a quick and irresistible chocolate mug cake recipe. Try our Mug Cake recipe with Breyer's Chocolate Ice Cream!
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 0.0 |
| Total Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Cholestrol | 0.0 mg |
| Sodium | 0.0 mg |
| Total Carbs | 0.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 0.0 g |
Ingredients List
- 1 cup Breyers® Chocolate Ice Cream, melted
- 1/2 cup self-rising flour
DIRECTIONS
-
Combine melted Breyers® Chocolate ice cream and flour in microwave-safe mug.
-
Microwave at HIGH 2 minutes or until a pick inserted in center of cake comes out clean. Enjoy!
