Halloween Graveyard Ice Cream Pie
- Preparation Time : 30 mins | Cooking Time : 0 mins | Makes 16 Servings
Celebrate Halloween with a spooky Graveyard Ice Cream Pie made with Breyers ice cream. A fun treat for your festivities!
;Resize=(726,484))
Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 260.0 |
| Total Fat | 12.0 g |
| Saturated Fat | 5.0 g |
| Cholestrol | 10.0 mg |
| Sodium | 210.0 mg |
| Total Carbs | 36.0 g |
| Dietary Fiber | 1.0 g |
| Sugars | 23.0 g |
| Protein | 2.0 g |
Ingredients List
- 32 chocolate cookies, divided
- 3 Tbsp. margarine, melted
- 1 container Breyers® Cookies & Cream
- 1 cup thawed frozen whipped topping
- Assorted decorations
DIRECTIONS
-
Spray 9-inch pie plate with no-stick cooking spray; set aside.
-
Set aside 14 cookies. Pulse remaining 18 cookies in food processor to form fine crumbs. Reserve 1/3 cup crumbs for "dirt". Combine remaining crumbs (about 1-2/3 cups) with melted margarine in bowl. Press into bottom of prepared pie plate.
-
Arrange reserved 14 cookies around edge of pie plate. Spoon Breyers® Cookies & Cream into pie plate, smoothing to form even layer; freeze 4 hours or overnight.
-
Just before serving, spread whipped topping over top of pie and sprinkle with reserved crumbs for "dirt". Decorate, as desired, for graveyard. Serve immediately.
