Knorr® Black Beans
- Preparation Time : 15 mins | Cooking Time : 25 mins | Makes 6 Servings
Enjoy the rich and nutritious flavors of black beans in this easy recipe. Perfect as a side dish or main course.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 0.0 |
| Total Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Cholestrol | 0.0 mg |
| Sodium | 0.0 mg |
| Total Carbs | 0.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 0.0 g |
Ingredients List
- 1 Tbsp. vegetable oil
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 2 cloves garlic, finely chopped
- 2 ounces ham, chopped
- 3/4 tsp. dried oregano leaves, crushed
- 1 Knorr® Beef Bouillon Cubes
- 1 Tbsp. white vinegar
- 2 cans (15.5 oz. ea.) black beans, rinsed and drained
- 1/3 cup water
- 2 Tbsp. chopped fresh cilantro
DIRECTIONS
-
Heat oil in medium saucepan over medium heat and cook onion, pepper, garlic, ham, oregano and Knorr® Beef flavor Bouillon Cube, stirring frequently until vegetables are tender, about 4 minutes.
-
Add vinegar, beans and water and bring to a boil. Reduce heat and simmer about 10 minutes, stirring occasionally, for flavors to develop. Remove from heat and stir in cilantro.
