Mexican Salsa
- Preparation Time : 5 mins | Cooking Time : 15 mins | Makes 1 Servings
Cook up Knorr's delicious Mexican Salsa recipe made with serrano chilies, garlic, onion, tomatoes, and Knorr® Chicken Flavor Bouillon.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 10.0 |
| Total Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Cholestrol | 0.0 mg |
| Sodium | 330.0 mg |
| Total Carbs | 2.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 1.0 g |
| Protein | 0.0 g |
Ingredients List
- 2 serrano chiles
- 2 cloves garlic, unpeeled
- 2 plum tomatoes
- 1/2 white onion
- 1 Tbsp. Knorr® Granulated Bouillon Chicken Flavor or 1 flavor Knorr® Chicken flavor Bouillon Cube
DIRECTIONS
-
Arrange chilies, garlic, tomatoes and onion on aluminum foil-lined broiler pan and broil, turning often, until lightly charred. Let cool, then peel garlic cloves and remove chili stems.
-
Combine 1 Tbsp. water and Knorr® Chicken flavor Bouillon in small microwave-safe cup and microwave at HIGH 20 seconds or until very hot.
-
Add chile and Bouillon mixtures to blender and pulse until finely chopped.
