Rolled Ice Cream Dessert Recipe
- Preparation Time : 20 mins | Cooking Time : 00 mins | Makes 2 Servings
Co-created with So Yummy, Breyers® Cookies & Cream and strawberries are all that's needed to make this easy but elegant dessert recipe.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 0.0 |
| Total Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Cholestrol | 0.0 mg |
| Sodium | 0.0 mg |
| Total Carbs | 0.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 0.0 g |
Ingredients List
- 2 scoops Breyers® Cookies & Cream
- 3 strawberries (for garnish)
DIRECTIONS
-
Scoop: Spread some ice on a sheet pan. Place another sheet pan over the ice then spoon Breyers® Cookies & Cream onto the top sheet pan.
-
Freeze: Use a flat spatula to smooth the Cookies & Cream scoops to fit the entire sheet pan. Place parchment paper over it and cover with another sheet pan of ice. Let sit or freeze overnight.
-
Roll it: Use the same flat spatula, and cut and roll the Cookies & Cream. Serve and eat immediately.
