Skillet Beef Stroganoff
- Preparation Time : 10 mins | Cooking Time : 15 mins | Makes 4 Servings
Enjoy the rich, creamy flavors of this classic dish made easy in a skillet. Perfect for a quick and satisfying meal.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 0.0 |
| Total Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Cholestrol | 0.0 mg |
| Sodium | 0.0 mg |
| Total Carbs | 0.0 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Protein | 0.0 g |
Ingredients List
- 1 lb. ground beef
- 1 medium onion, chopped
- 1 clove garlic, finely chopped
- 1 1/2 cups water
- 1/2 cup milk
- 1 tbsp. margarine
- 1 package Knorr® Stroganoff Pasta Side
DIRECTIONS
-
Brown ground beef with onion and garlic in 12-inch nonstick skillet over medium-high heat; drain. Remove and set aside.
-
Stir in water, milk and margarine and bring to a boil. Stir in Knorr® Pasta Sides™ - Stroganoff. Return to a boil over high heat. Reduce heat to medium and cook, stirring occasionally, 8 minutes or until pasta is tender.
-
Stir in ground beef mixture; heat through.
