Smokey Mac & Cheese Pasta
- Preparation Time : 15 mins | Cooking Time : 15 mins | Makes 4 Servings
Knorr's mac & cheese with chicken & veggies is an one-pot easy dinner; bacon makes this recipe extra savory.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 310.0 |
| Total Fat | 8.0 g |
| Saturated Fat | 3.0 g |
| Cholestrol | 75.0 mg |
| Sodium | 540.0 mg |
| Total Carbs | 27.0 g |
| Dietary Fiber | 3.0 g |
| Sugars | 5.0 g |
| Protein | 31.0 g |
Ingredients List
- 2 slices thick cut bacon, coarsely chopped
- 1 cup chopped red bell pepper
- 1 cup finely chopped yellow onion
- 1 package Knorr® Chicken Pasta Side
- 2 cups bite-size chunks cooked chicken breast
- 1/2 cup shredded pepper Jack cheese or cheddar
DIRECTIONS
-
COOK bacon in medium saucepan over medium high heat, stirring occasionally, until crisp, about 4 minutes. Stir red pepper and onion into saucepan and cook, stirring occasionally, until crisp-tender, about 3 minutes. Remove from saucepan and set aside.
-
PREPARE Knorr® Pasta Sides™ - Chicken flavor in same saucepan according to package directions. Stir in chicken, cheese, peppers and onion during the last 2 minutes of cook time.
-
GARNISH, if desired, with chopped parsley; now it’s delicious. Dig in!
