Banana Split Recipe

Banana Split Recipe

Preparation Time10 mins Makes 3 servings

A recipe to create your own banana split using three delicious ice cream flavors and bananas. Add hot fudge and toppings to complete this classic dessert.

Nutritional Information

Calories

240 (per serving)

Calories from Fat

80 (per serving)

Total Fat

9g (per serving)

Saturated Fat

4.5g (per serving)

Cholesterol

20mg (per serving)

Sodium

95mg (per serving)

Total Carbs

40g (per serving)

Dietary Fiber

2g (per serving)

Sugars

31g (per serving)

Protein

3g (per serving)

Calcium

8% (per serving)

Iron

2% (per serving)

Vitamin C

8% (per serving)

Vitamin A

4% (per serving)

Ingredients List
  1. 1/2 cup EACH Breyers® Vanilla, Chocolate, Strawberry Ice Cream *
  2. 1 banana, halved lengthwise
  3. 3 Tbsp. strawberry ice cream topping
  4. 3 Tbsp. hot fudge topping
  5. 1 Tbsp. chopped walnuts

Directions

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1. Scoop Breyers® Vanilla, Chocolate and Strawberry Ice Cream into serving dish. Garnish with remaining ingredients. Serve, if desired, with whipped cream and maraschino cherries.