Banana Split Recipe
A recipe to create your own banana split using three delicious ice cream flavors and bananas. Add hot fudge and toppings to complete this classic dessert.
Nutritional Information
Calories
240 (per serving)
Calories from Fat
80 (per serving)
Total Fat
9g (per serving)
Saturated Fat
4.5g (per serving)
Cholesterol
20mg (per serving)
Sodium
95mg (per serving)
Total Carbs
40g (per serving)
Dietary Fiber
2g (per serving)
Sugars
31g (per serving)
Protein
3g (per serving)
Calcium
8% (per serving)
Iron
2% (per serving)
Vitamin C
8% (per serving)
Vitamin A
4% (per serving)
Ingredients List
