Beef Picadillo Recipe
- Preparation Time : 5 mins | Cooking Time : 20 mins | Makes 6 Servings
Cook up Knorr's delicious Beef Picadillo recipe made with lean ground beef, pimiento-stuffed olives, toasted almonds, raisins and more.
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Nutritional Information
- Amount per Serving
| Nutritional values | Amount per Serving |
|---|---|
| Calories | 350.0 |
| Total Fat | 12.0 g |
| Saturated Fat | 3.5 g |
| Cholestrol | 50.0 mg |
| Sodium | 440.0 mg |
| Total Carbs | 43.0 g |
| Dietary Fiber | 4.0 g |
| Sugars | 11.0 g |
| Protein | 20.0 g |
Ingredients List
- 1 lb. lean ground beef
- 1 large onion, finely chopped, (about 1/2 cup)
- 2 large tomatoes, chopped
- 1 Knorr® Beef Flavor Bouillon Granulated
- 1/2 cup water
- 1/2 cup raisins
- 2 tbsp. pimiento-stuffed olives, chopped
- 1/4 cup toasted slivered almonds, (optional)
- 3 cups cooked brown rice or white rice
DIRECTIONS
-
Brown beef with onion in large skillet over medium-high heat. Stir in tomatoes and Knorr® Beef flavor Bouillon and cook 2 minutes. Stir in water, raisins and olives and bring to a boil over medium-high heat.
-
Reduce heat and simmer uncovered 5 minutes. Sprinkle, if desired, with toasted slivered almonds and serve with rice.
