Easy Chicken Fried Rice

Easy Chicken Fried Rice

Preparation Time5 mins Cooking Time9 mins Makes 4 servings

Cook up Knorr’s delicious Easy Chicken Fried Rice made with a few simple ingredients. A recipe that’s quick and easy to make but flavorful to eat!

Nutritional Information

Calories

330 (1 serving)

Total Fat

10g (1 serving)

Saturated Fat

2g (1 serving)

Cholesterol

50mg (1 serving)

Sodium

750mg (1 serving)

Total Carbs

36g (1 serving)

Dietary Fiber

4g (1 serving)

Sugars

3g (1 serving)

Protein

23g (1 serving)

Calcium

29mg (1 serving)

Iron

2mg (1 serving)

Potassium

287mg (1 serving)

Ingredients List
  1. 1 3/4 cups water
  2. 1 package Knorr® Chicken Fried Rice Side
  3. 1 can (14.5 oz.) mixed stir fry vegetables, drained
  4. 1 can (10 oz.) canned chunk chicken in water, drained
  5. 1/4 cup French fried onions
  6. 1/4 cup chopped unsalted dry roasted peanuts

Directions

Print

1. BRING water and Knorr® Asian Sides™ - Chicken flavor Fried Rice to a boil in large skillet.

2. STIR in stir fry vegetables and chicken. Reduce heat and simmer covered 7 minutes or until rice is tender.

3. SPRINKLE with French fried onions and peanuts; now it's delicious. Dig in!