French Toast a la Mode Recipe

Name: French Toast a la Mode Recipe
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 3/4 cup 2% milk; 3 large eggs; 1/4 tsp. ground cinnamon; 2 Tbsp. margarine, divided; 8 slices challah (about 1/2-inch thick); 2 cups Breyers® Original French Vanilla Ice Cream; 1/4 cup maple syrup; 2 oranges, peel and pith removed and cut into segments reserving juices

Preparation Time15 mins Cooking Time15 mins Makes 4 servings

A twist on this classic breakfast item, this cinnamon French toast a la mode recipe is truly the best way to start your day.

Nutritional Information

Calories

570 (1 serving)

Calories from Fat

190 (1 serving)

Total Fat

21g (1 serving)

Saturated Fat

8g (1 serving)

Cholesterol

230mg (1 serving)

Sodium

470mg (1 serving)

Total Carbs

77g (1 serving)

Dietary Fiber

4g (1 serving)

Sugars

37g (1 serving)

Protein

18g (1 serving)

Calcium

30% (1 serving)

Iron

20% (1 serving)

Vitamin C

70% (1 serving)

Vitamin A

25% (1 serving)

Ingredients List

3/4 cup 2% milk
3 large eggs
1/4 tsp. ground cinnamon
2 Tbsp. margarine, divided
8 slices challah (about 1/2-inch thick)
2 cups Breyers® Original French Vanilla Ice Cream
1/4 cup maple syrup
2 oranges, peel and pith removed and cut into segments reserving juices

Directions

1. Whisk together milk, eggs and cinnamon in shallow bowl.

2. Melt 1 tablespoon margarine in large nonstick skillet over medium heat. Dip four slices bread into egg mixture; turn to coat and cook turning once, 5 minutes or until golden. Repeat with remaining bread.

3. Arrange French toast on 4 serving plates. Top each with 1/2 cup scoop Breyers® Original French Vanilla Ice Cream. Arrange orange segments on French toast and drizzle with reserved juices and maple syrup.